Wednesday, June 5, 2013

Camouflage cupcakes

So a friend of mine from work said it had been awhile since I baked any treats for work. He jokingly said I should bring some cupcakes and make them camo. Well I gave it my best and this was the result...


I decided to make my moms banana cake recipe with my own little twist of adding toffee chips to the batter. It is a truly a yummy addition! I found a technique on Pinterest, my not so secret addiction, for using 2 piping bags in one coupler. I then made three different colors, brown and two shades of green and filled the bags. This was the result. I was pretty pleased with them and look forward to trying the same technique with some different colors. 

I took them to work last night and they were enjoyed by all. Yay!

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